Fingers of tuna
Presentation: Bags of 500 gr.
Ingredients:
Tuna, flour and cornflour, sunflower oil, glucose, salt,
espices, sodium glutamate, bicarbonate of sodium and
lemon juice.
Preparation:
Without defrosting, frying in very hot oil (180º) during
2-3 min. until it adquires a characteristic golden colour.
Power value by 100gr.:
KCAL: 300
PROTEINS: 7,6
LIPIDS: 17,3
Precooked products
© MUSSELS A Taste Of The Sea S. L.
